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Application compendium covering analysis of food additives, packaging, wax coatings, flavorings, pesticides, and frying fats by gel permeation chromatography.
- Publication Part Number: 5991-2029EN
- Created: 30 Apr 2015
- 5 MB
Chinese (Simplified) (China) | Complete (PDF) |
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Application note for the analysis of Cornflour by GPC with Viscometry
- Publication Part Number: 5991-5772EN
- Created: 30 Apr 2015
- 728 KB
Application note for rapeseed oil pesticides by Gel Permeation Chromatography using Agilent EnviroPrep
- Publication Part Number: 5990-7622EN
- Created: 30 Apr 2015
- 131 KB
Publication Part Number | 5990-7622EN | |||
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Chinese (Simplified) (China) | Complete (PDF) |
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Analysis of polymerized triglycerides Using the Agilent refractive index detector
- Publication Part Number: 5991-1895EN
- Created: 01 May 2016
- 855 KB
Publication Part Number | 5991-1895EN | ||||
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Gel permeation chromatography with Agilent EcoSpheres is an ideal technique for cleaning samples from foods such as linseed oil.
- Publication Part Number: 5990-7586EN
- Created: 30 Apr 2015
- 153 KB
Publication Part Number | 5990-7586EN | ||||
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Chinese (Simplified) (China) | Complete (PDF) |
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GS
- Publication Part Number: 5990-8418EN
- Created: 30 Apr 2015
- 225 KB
Publication Part Number | 5990-8418EN | ||||
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A reference table of verified polymer-solvent-column combinations used for Gel Permeation Chromatography (GPC) and Size Exclusion Chromatography (SEC).
- Publication Part Number: 5991-6802EN
- Created: 16 Apr 2016
- 57 KB
- Publication Part Number: 5990-7623CHCN
- Created: 08 Mar 2011
- 171 KB
Publication Part Number | 5990-7623EN | |||
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- Publication Part Number: 5990-7583CHCN
- Created: 08 Mar 2011
- 235 KB
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- Publication Part Number: 5990-7621CHCN
- Created: 08 Mar 2011
- 208 KB
Publication Part Number | 5990-7621EN | ||||
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- Publication Part Number: 5990-7585CHCN
- Created: 08 Mar 2011
- 169 KB
Publication Part Number | 5990-7585EN | |||||
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Polycyclic Aromatic Hydrocarbons (PAHs) comprise of a large group of chemical compounds known to be cancer-causing agents...
- Publication Part Number: SI-2424
- Created: 30 Jan 2014
- 279 KB
Publication Part Number | SI-02424 | ||||
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provides a current list of Agilent application notes for the food authenticity industry.
- Publication Part Number: Compendium
- Created: 16 Apr 2013
- 25 MB